Indulge in twelve scrumptious cupcakes, bursting with sprinkles and adorned with festive Halloween designs, including pumpkins, ghosts, and spiders, all generously frosted to perfection.
Allergen Information- Penn State Bakery items are manufactured in shared production areas in a facility that uses dairy, eggs, peanuts, tree nuts, coconut, soy, wheat, gluten, and sesame.
Please exercise caution when deciding to consume these products if you have a food allergy or sensitivities. Questions can be directed to the campus dining dietitians at foodallergies@psu.edu.